
Imagine a beautiful garden a few steps from your door...
...sprinkled with colorful flowers and humming with busy bees.
Now step forward. Trail your hands through the leaves, with their wide range of textures and shades of green.
Stop to breathe in the wonderfully fragrant air. Then, take your scissors, snip here and there, and bring some of this gorgeous garden into the kitchen...and onto your plate!

Ready to make this dream a reality?
Please join us on July 14th and learn how to grow a culinary herb garden that you and your family will enjoy for years to come. Master Gardener Julie Iverson will discuss her favorite kitchen herbs: which varieties, how to grow them, what maintenance they require, when to harvest...and even a few serving suggestions!
Humans have a long and loving history with herbs--from early cave paintings in France, to ancient Egyptian records, to the recipes of modern-day gourmets. What are you waiting--why not join in the fun? Register today!